Traditional Probiotic Yoghurt Starter

Each bag contains:

• 4 packets of starter culture. Each packet makes 1-2 quarts of yoghurt.

Instructions for using this culture are included

• Suitable for use with pasteurized whole milk
• Avoid ultra-pasteurized or UHT milk.
• Direct-set (single-use) culture - each packet makes one batch of yogurt.

Shipping and Storage Information

• Our Traditional Flavor Yogurt Starter Culture is shipped in a barrier-sealed packet as a freeze-dried yogurt culture in a dairy carrier. 
• Store in the refrigerator or freezer.
• Use by date on bag.
• We encourage customers to add ice to their shipping and to select express post: it is the customers responsibility to do this and the product can not be returned if ice and express shipping has not been selected.