Thermometer with Safety Clip: For Yoghurt Making
Thermometer with Safety Clip: For yoghurt making
This is a must have kitchen essential if you are making your own yoghurt at home. If you are heating the milk to make yoghurt, you want to reach a range between 80 and 100 degrees. Anything higher will burn and change the taste of your homemade yoghurt.
HINT: Stay within the red zone for yoghurt making.
Size 135mm Probe
Range: 0°C to 100°C
Comes with probe protection case
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